Ramen

PORK $12

TONKOTSU SHOYU, CHARSHU

CHICKEN $11

SHIO, KARAAGE TENDERS

VEG(AN) $10

MISO, DAILY VEGGIES

SPECIAL ADD-ONS:

$0.50

Yoko XO (It’s spicy!)
Miso Butter
Chili Oil

$1.00

Extra Egg
Pickled Mushrooms

$2.00

Kimchi
Daily Veggies

$2.50

Pork/Chicken
Chopped Trotter
Crispy Ear
Burnt Ends

Sandos

JAPANESE CUBANO

Torta bread, charshu, chopped trotter, swiss cheese, wasabi mustard, house made pickles $9

FRIED CHICKEN OR FRIED CAULIFLOWER

Torta bread, karaage chicken/cauliflower, mixed greens, Japanese mayo, Yoko XO, house made pickles $8

Appetizers

PORK GYOZA

Ground pork, garlic, ginger, soy sauce, salted cabbage $7

VEGAN GYOZA

Shiitake mushroom, garlic, ginger, soy sauce, salted cabbage $6

Sweet or Hot Wings $8

Wedge Cut Chips $5

Side Salad $4

House Pickle Plate $4

Drinks

— BEER —

Tecate $3 3.2%

Asahi $9 4%

Orion $6 4%

Seasonal MP

Lake Effect Gose $7 4%

Proper Brewing

Tangerine Hop Nosh $5 7.3%

Uinta Brewing

— SAKE —

Tozai Snow Maiden

$12/carafe $30/bottle

Hatkusuru

$11/carafe

Kizakura

$11/carafe

Sake Palmer

$7/glass

— COCKTAILS —

Whiskey Ginger

$9

Chamomile Mule

$9

Whiskey/Gin/Vodka+Soda

$6

Gin & Tonic

$9

Yokorita

$12

Pickle Back

$6

— SPIRITS —

Dickel

Rye Whiskey $5

Bombay Sapphire

Gin $5

Espolon Reposado

Tequila $7

Monopolowa

Vodka $5

— NON-ALCOHOLIC BEVERAGES —

SODA

Coke • Sprite • Fanta • Diet Coke $3

Thai Tea

$3

Canned Iced Coffee

$2

Hot Tea

$2

Coconut Soda

Coconut Juice or Soda $3

Ramune

$3

Yoko Palmer

$3

Iced Tea

Black or Herbal $3

Garwood’s Local Ginger Beer

$4

DEFINITIONS:

TONKOTSU

CONCENTRATED PORK BONE BROTH

SHOYU

SOY SAUCE SEASONING

SHIO

SALT BASED SEASONING

MISO

FERMENTED SOY BEAN PASTE

CHARSHU

TENDERLY BRAISED PORK BELLY

NEGI

THINLY SLICED SCALLIONS

ONSEN TAMAGO

MEDIUM POACHED IN SHELL EGG

KARAAGE

A CRISPY DEEP FRYING METHOD FOR MEATS AND VEGETABLES

CHOPPED TROTTERS

PIG’S FOOT PATÉ

MISO BUTTER

HOUSE-CULTURED BUTTER INFUSED W/MISO

JUNMAI

SAKE MADE UP OF WATER, KOJI MOLD, YEAST AND RICE THAT HAS NO MILLING REQUIREMENT

NIGORI

UNFILTERED SAKE

NAMACHOZO

SAKE THAT IS FLASH PASTEURIZED ONLY ONCE TO RETAIN FLAVOR

There is a charge of $1.50 per to-go Ramen.

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